Test Details

Patient: EVELYN ABRAHAM SALINAS

Test Created July 31, 2025 3:02 pm

Last modified: July 31, 2025 3:02 pm

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Blood Test Results Report - EVELYN ABRAHAM SALINAS – 07-31-2025 15:02pm
Test(s) Current Previous Report Standard R %
Glucose 79 - 65 - 115 -11 -44
Bun 9 - 5 - 26 -6.5 -61.9
Creatinine 0.51 - 0.6 - 1.5 -0.54 -120
Sodium 140 - 135 - 147 -1 -16.67
Potassium 3.9 - 3.5 - 5.5 -0.6 -60
Chloride 98 - 96 - 109 -4.5 -69.23
Carbon Dioxide 35 - 20 - 32 9 150
Calcium 8.7 - 8.5 - 10.8 -0.95 -82.61
Total Protein 6.7 - 6 - 8.5 -0.55 -44
Albumin 4.1 - 3.5 - 5.5 -0.4 -40
Globulin Total 2.6 - 2.2 - 4.1 -0.55 -57.89
A/G Ratio 1.6 - 0.9 - 2 0.15 27.27
Bilirubin, Total 0.4 - 0.3 - 1.2 -0.35 -77.78
Alkaline Phosphatase 68 - 70 - 165 -49.5 -104.21
AST (SGOT) 18 - 15 - 50 -14.5 -82.86
ALT (SGPT) 15 - 15 - 50 -17.5 -100
Ferritin 9 - 7.3 - 270.7 -130 -98.71
Total Iron 47 - 35 - 175 -58 -82.86
Cholesterol, Total 171 - 175 - 275 -54 -108
Triglycerides 64 - 75 - 200 -73.5 -117.6
TSH 2.57 - 0.5 - 5.5 -0.43 -17.2
FREE T3 2.8 - 2.3 - 4.2 -0.45 -47.37
FREE T4 1.2 - 0.89 - 1.76 -0.125 -28.74
Bun/Creatin Ratio 18 - 6 - 25 2.5 26.32
HORMONES
Test(s) Current Standard M1 M2 R %
CBC/Differentials
TestResultPath. LowPath. HighR1Low + R1High - R1CRC ResultCRC Result Desc
Gland Results
Results by Cardio / Urinary / Resp

GlandResult
Veins 150%
Lung 83%
Bladder 69%
Urethera 69%
Arteries 60%
Kidneys 42.8%
Heart 14.2%
Show Expanded

Results by Digestive

GlandResult
Ascending colon 105%
Pancreatic Head 96.67%
Gallbladder 89.33%
Ileum 82%
Stomach Alkaline 77.67%
Cecum 74.67%
Duodenum 75.5%
Stomach Acid 73.33%
Liver 67.5%
Appendix 60%
Transverse colon 60%
Pancreas 27%
Show Expanded

Results by Endocrine

GlandResult
Testicles/Ovaries 96%
Prostate/Uterus 90%
Parathyroids 82%
Pancreatic Tail 80.81%
Glans Penis Clitoris 60%
Anterior Pituitary 44.25%
Posterior Pituitary 43.5%
Pineal 42.5%
Hypothalamus 39.14%
Hypothalamic/Hypophyseal Stalk 16%
Show Expanded

Results by Immune

GlandResult
Adrenal Medulla 84.25%
Spleen 85.2%
Adrenal Cortex 64%
Thymus 59.75%
Parotids 49%
Thyroid 26.29%
Show Expanded

Results by Membarnes

GlandResult
Serous Membranes 120%
Mucous Membranes 44%
Show Expanded

Top 12 Glands/Organs test

Gland ResultsAdd Supplement
Veins 150%Add
Serous Membranes 120%Add
Ascending colon 105%Add
Pancreatic Head 97%Add
Testicles/Ovaries 96%Add
Gallbladder 90%Add
Prostate/Uterus 90%Add
Spleen 86%Add
Adrenal Medulla 85%Add
Lung 83%Add
Ileum 82%Add
Parathyroids 82%Add

Add a Supplement


Supplement
Dosage
Type
Times per Day
When



General Support Plan

Product What for? Dosage Delete
CELTIC SEA SALT Micro-minerals Formulation Season food to taste.
NANNO GREENS Phytonutrient As Directed
LIQUID HEALTH Multiple vitamin Mineral As Directed
ENDOCRINE COMPLEX Multiple Gland/Organ As Directed


Metabolic

Totals

Sympathic Balanced Parasympathic
8 2 13

Dominant: Parasympathetic Type 7

METABOLIC TYPE VII DIET PLAN

(POOR METABOLIZER) KETOGENIC DIET

CHARACTERISTICS:

Type VII people are very poor metabolizers, which means that they handle most foods poorly. They have difficulty in digestion, absorption, and metabolism of all types of food. Therefore, they need the majority of their foods cooked and require a lot more supplementation than the average person. They should eat whole and complete foods and eliminate all refined, processed, and synthetic foods. They usually have a suppressed immune and endocrine function. Metabolic type VII people derive their energy more from fat than from carbohydrates. This type does well with a lot of red meat such as beef, veal, pork, wild game, and lamb several times a week. It is a true meat and potatoes, man/women.  As far as seafood is concerned they like oily seafood (cold water fish, high omega oils) such as salmon, tuna, sardines, mackerel, and shellfish with butter. In fact, they like their seafood fried.

THIS METABOLIC TYPE:

1. Burns sugar (carbohydrates) rapidly and inefficiently causing your blood sugar to rise and fall rapidly, giving you spikes of energy followed by bouts of fatigue. You do well with most carbohydrates including carbohydrates that have a mid-range (50-80) glycemic index.

2.  Can eat cooked and raw vegetables. Your diet should be rich in fresh, cooked, and uncooked vegetables, that should make up between 30-40% of you meal. Stay away from a lot of fruits and green leafy vegetables and stick with your hearty vegetables such as your potatoes, yams, beets, corn, and brussel sprouts.

3. 60-70% of your foods should be derived from the Acid Forming Foods Chart and 30-40% from the Alkaline Forming Foods Chart  (See About Your Blood Test manual). Use red meats, fowl (dark meat and skin) and oily fish as your primary sources of protein and eggs, cheeses, nuts, seeds, and beans as your secondary sources of protein.

4.  Stress the following in your diet (A-F), because they all contain protein, fat and fat-soluble vitamins (D, E, K, A):

A. Red and organ meats such as the brain, liver, heart, sweetbreads, beef, veal, lamb, pork, and wild game. Meats should be made or put into soups, gravy’s, or stews for easy digestion and absorption.

B. Oily seafood

C. Fowl (chicken/turkey) dark meat with the skin

D. Moderate amounts of dairy such as whole milk, natural cheeses and eggs -

E.  All nuts and seeds

F.  Small amounts of beans and legumes- (for protein and carbohydrate requirements)

G. Small amounts of whole grains, including bread, cereals, pasta and rice  (for carbohydrate and water requirements)


Subtype : M Type 2

METABOLIC TYPE II DIET PLAN KETOGENIC DIET
(GOOD METABOLIZER)

CHARACTERISTICS:

Metabolic Type II people are the true carnivores (meat eaters) and can almost live on meat alone.
Their genetic background is usually from Germany, Scandinavian and northern European countries.
They are extremely prone to hypoglycemia so they must stay away from a lot of simple sugars (junk foods) like soda, alcohol (hard liquor), fruit juice, and candy.
Metabolic Type II people derive their energy mostly from sources of fat rather than carbohydrates.
This type does well with a lot of red meat such as beef, veal, pork, wild game and lamb, every day. You are a ”true” meat and potatoes, man/woman.
As far as seafood is concerned you like oily seafood (cold water fish, high omega oils) such as salmon, tuna, sardines, mackerel, and shellfish with butter. In fact, you like your seafood fried.

THIS METABOLIC TYPE:
• Burns sugar (carbohydrates) rapidly and inefficiently causing your blood sugar to rise and fall rapidly, giving you spikes of energy followed by bouts of fatigue. You do well with most carbohydrates including carbohydrates that have a mid-range (50-80) glycemic index.
2. You do well with cooked and raw vegetables. Your diet should be rich in, fresh cooked and uncooked vegetables that should make up between 30-40-% of you meal. Stay away from a lot of fruits and green leafy vegetables and stick with your hearty vegetables such as potatoes, yams, beets, corn and brussel sprouts
3. 60-70% of your foods should be derived from the Acid Forming Foods Chart and 30-40% from the Alkaline Forming Foods Chart (See About Your Blood Test manual). Use red meats, fowl (dark meat and skin) and oily fish as your primary sources of protein, and eggs, cheeses, nuts, seeds and beans as your secondary sources of protein.
4. Stress the following foods in your diet (A-F), because they all contain protein, fat and fat-soluble vitamins (D, E, K, A):
A. Red meats such as beef, veal, lamb, pork and wild game.

B. Oily seafood.

C. Fowl (chicken/turkey dark meat with the skin.

D. Moderate amounts of dairy such as whole milk, natural
cheeses and eggs.

E. All nuts and seeds.

F. Small amounts of beans and legumes.

G. Small amounts of whole grains, including bread, cereals, pasta and rice (for carbohydrate and water requirements).


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